
You’re invited to an Open House at South Puget Sound Community College’s Craft Brewing & Distilling facility. Come meet our faculty, explore the brewhouse and lab spaces, and learn how SPSCC prepares students for careers across brewing, distilling, cider making, quality assurance, and operations.
We’re offering both in-person and virtual options:
In-person: PowerPoint Presentation + Full tour + Q&A | 5:30–7:30 PM
Virtual: Live session of presentation + facility walkthrough video | 5:30–6:30 PM
Join online: https://spscc.zoom.us/j/85226168795
Whether you’re interested in brewing, distilling, cider making, quality and sensory science, or launching your own craft brand, SPSCC has flexible training designed to help you start strong in this growing industry.
We look forward to seeing you and sharing what your future could hold in the craft beverage industry.
If you are not able to make it for this event, check out our Program Spotlight page for other upcoming events.
If you have a questions about this or any of our other events or programs, please email outreach@spscc.edu or call 360-596-5440.
We hope to see you there!